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A glorious illustrated journey through the year at Raymond Blanc s legendary Le Manoir aux Quat Saisons, to coincide with its thirtieth anniversary."
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The tie-in to the second series of the highly acclaimed BBC2 series of the same name
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A stunningly illustrated journey through the year at Raymond Blanc's legendary Le Manoir aux Quat'Saisons.
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The much-loved French chef presents more than 100 simple dishes for the cook at home.
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Join Raymond Blanc on a tour of his gardens and the food he grows at his Oxfordshire restaurant Le Manoir aux Quat'Saisons, with delicious recipes, gardening notes and stories.