V P. M. Forfatter
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Advances in Food Science and Technology, Volume 1 (Bog, Hardback, Engelsk)This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology.
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Advances in Food Science and Nutrition, Volume 2 (Bog, Hardback, Engelsk)This book comprehensively reviews research on new developments in all areas of food chemistry/science and technology.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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High Performance Polymers and Their Nanocomposites (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Polypropylene-Based Biocomposites and Bionanocomposites (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Polyethylene-Based Biocomposites and Bionanocomposites (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Polyethylene-Based Blends, Composites and Nanocomposities (Bog, Hardback, Engelsk)The book focusses on the recent technical research accomplishments in the area of polyethylene-based blends, composites and nanocomposites by looking at the various aspects of processing, morphology, properties and applications.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Soy Protein-Based Blends, Composites and Nanocomposites (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Nanotechnology in Electronics: Materials, Properties, Devices (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
