Designed for anyone who wants to explore nutrition and natural foods, this edition addresses more than 80 common health conditions, presents health tips, preparation techniques, sidebars, and 400 recipes--100 of which are new.
Topped with a chocolate glaze or simply rolled in cinnamon, fresh homemade donuts are impossible to resist. This delicious collection of donut recipes features a wide variety of... Læs mere
Essential guide to the symptoms and causes of arthritis with expert advice on the medications, supplements, foods and lifestyle choices that help to manage the condition.
Revised and updated second edition of the classic text on back-in-fashion fondue cookery, with over 200 hot oil, savoury broth and traditional cheese recipes.
Authentic yet easy to prepare recipes that take their inspiration from Morocco.
The design director for "Southern Living" magazine shows how to replicate the bistro sandwich experience with 200 recipes designed for the home panini maker.
A guide for home cooks to use waffles to create savoury and sweet "hot sandwich"-style meals for breakfast, dinner and anytime snacks.
Simple, sweet and stress-free recipes for delicious, high-quality breads, pastries, biscuits, cakes and desserts all using just three ingredients.
How to brew, ferment and enjoy world-class beers at home.
Before babies or toddlers can talk, they still have important things to say and are able to communicate through sign language. This revised edition teaches parents 450 language signs, with clear instructions for each.
A comprehensive introduction to the Gut And Psychology Syndrome diet and 175 tasty recipes to help you gain control of your health and intestinal flora.
Two hundred well-illustrated recipes demystify Thai cooking for the home cook using simplified techniques and requiring a minimum of preparation time. In addition to offering authentic dishes, the author has adapted some common dishes to Thai flavors.