327016

Kategori: Biografier : Nationale og regionale køkkener

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  PRIS

  130,- kr

  FRAGT FRA 39,-

  Levering: Print on Demand (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Apricots on the Nile: A Memoir with Recipes (Bog, Paperback / softback, Engelsk)

  Af: Colette Rossant

  With the help of some mouth-watering recipes, this memoir guides us through a Cairo upbringing, and a Parisian adolesence.

  PRIS

  130,- kr

  FRAGT FRA 39,-

  Levering: Print on Demand (forvent 14 - 30 hverdage)

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• 

  PRIS

  215,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  American Cuisine: And How It Got This Way (Bog, Paperback / softback, Engelsk)

  Af: Paul (Yale University) Freedman

  Paul Freedman’s gorgeously illustrated history is “an epic quest to locate the roots of American foodways and follow changing tastes through the decades, a search that takes [Freedman] straight to the heart of American identity” (William Grimes).

  PRIS

  215,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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  PRIS

  130,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Bemærk: Kan ikke leveres før jul.

  The Evin Prison Bakers’ Club: Surviving Iran's Most Notorious Prisons in 16 Recipes (Bog, Paperback / softback, Engelsk)

  Af: Sepideh Gholian

  16 recipes testifying to the sisterhood and solidarity forged in the most notorious prisons in Iran

  PRIS

  130,- kr

  FRAGT FRA 39,-

  Levering: 6 - 9 hverdage

  Læg i kurv
• 

  PRIS

  161,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food (Bog, Paperback / softback, Engelsk)

  Af: Michelle T. King

  A spirited new history of Chinese food told through an account of the remarkable life of Fu Pei-mei, the woman who brought Chinese cooking to the world

  PRIS

  161,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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• 

  PRIS

  159,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Sir John's Table: The Culinary Life and Times of Canada's First Prime Minister (Bog, Paperback / softback, Engelsk)

  Af: Lindy Mechefske

  PRIS

  159,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv
• 

  PRIS

  159,- kr

  FRAGT FRA 39,-

  Levering: Print on Demand (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Picklehead: From Ceylon to suburbia- a memoir of food, family and finding yourself (Bog, Paperback / softback, Engelsk)

  Af: Rohan Candappa

  A son of a Sri Lankan father and Burmese mother, the author grew up in South London. Every day his mother would conjur... Læs mere

  PRIS

  159,- kr

  FRAGT FRA 39,-

  Levering: Print on Demand (forvent 14 - 30 hverdage)

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• 

  PRIS

  149,- kr

  FRAGT FRA 39,-

  Levering: Print on Demand (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  Return to Paris: A Memoir with Recipes (Bog, Paperback / softback, Engelsk)

  Af: Colette Rossant

  It is 1947 and Paris is recovering from the war. As soon as Colette's family arrive from Cairo, her mother abandons her yet again. Terribly homesick, Colette finds... Læs mere

  PRIS

  149,- kr

  FRAGT FRA 39,-

  Levering: Print on Demand (forvent 14 - 30 hverdage)

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• 

  PRIS

  245,- kr

  FRAGT FRA 39,-

  Status: Skaffevare (forvent 3 - 8 uger)

  Bemærk: Kan ikke garanteres før jul.

  Bracali and the Revolution in Tuscan Cuisine (Bog, Paperback / softback, Engelsk)

  Af: Roberto Curti

  A self-taught culinary genius, Francesco Bracali is one of Italy's top chefs. He and his brother Luca, a sommelier, own the two-Michelin-starred restaurant... Læs mere

  PRIS

  245,- kr

  FRAGT FRA 39,-

  Status: Skaffevare (forvent 3 - 8 uger)

  Læg i kurv
• 

  PRIS

  204,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Bemærk: Kan ikke leveres før jul.

  The Deepest Roots: Finding Food and Community on a Pacific Northwest Island (Bog, Paperback / softback, Engelsk)

  Af: Kathleen Alcala

  PRIS

  204,- kr

  FRAGT FRA 39,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv