327016

Kategori: Biografier : Generel madlavning og opskrifter

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  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: Kan forudbestilles (Forventes d. 11-03-2027)

  Cooking at Leila’s (Bog, Paperback / softback, Engelsk)

  Af: ALEX JACKSON

  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: Kan forudbestilles (Forventes d. 11-03-2027)

  Læg i kurv
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  PRIS

  307,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Reminiscence, Reflections, and Recipes: Memories of Growing up in Hawaii (Bog, Paperback / softback, Engelsk)

  Af: Marian M Morey

  PRIS

  307,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv
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  PRIS

  110,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  No Place Like Home: ‘A universal message … Warm, witty and delightful’ SATHNAM SANGHERA (Bog, Paperback / softback, Engelsk)

  Af: Charlene White

  A rich tapestry of stories on family, food and finding your place.

  PRIS

  110,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv
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  PRIS

  149,- kr

  FRAGT FRA 35,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  The Presley Family & Friends Cookbook (Bog, Paperback / softback, Engelsk)

  Af: Donna Presley Early

  Containing nearly 300 recipes, this cookbook features a special blend of memories and photographs compiled by the people who knew Elvis best--his personal cook, family, friends, and fellow performers.

  PRIS

  149,- kr

  FRAGT FRA 35,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Læg i kurv
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  PRIS

  100,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Takeaway: 'A warm incandescent memoir' Annie Lord (Bog, Paperback / softback, Engelsk)

  Af: Angela Hui

  An eye-opening memoir revealing the stories behind living in and running a Chinese takeaway

  PRIS

  100,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv
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  PRIS

  172,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  The Man Who Ate Too Much: The Life of James Beard (Bog, Paperback / softback, Engelsk)

  Af: John Birdsall

  The definitive biography of America’s best-known and least understood food personality, and the modern culinary landscape he shaped.

  PRIS

  172,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv
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  PRIS

  159,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Comfort Me With Apples: Love, Adventure and a Passion for Cooking (Bog, Paperback / softback, Engelsk)

  Af: Ruth Reichl

  In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals.

  PRIS

  159,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv
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  PRIS

  199,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Climbing the Mango Trees: A Memoir of a Childhood in India (Bog, Paperback / softback, Engelsk)

  Af: Madhur Jaffrey

  Presents Madhur Jaffrey's memoir of her childhood in India. With recipes drawn from memories of dinners, lunches, breakfasts, weddings, and... Læs mere

  PRIS

  199,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv
• 

  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Heat: An Amateur’s Adventures as Kitchen Slave, Line Cook, Pasta-maker and Apprentice to a Butcher in Tuscany (Bog, Paperback / softback, Engelsk)

  Af: Bill Buford

  The author was asked by the New Yorker to write a profile of Mario Batali who runs one of New... Læs mere

  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Læg i kurv