Sugar: A Global History
(Bog, Hardback, Engelsk)
Forlag:
Reaktion Books
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781780234342
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Bemærk: Kan leveres før jul.
Beskrivelse
Andrew F. Smith explores sugar's reputation as one of the most beloved yet most reviled substances that humans consume. Delightful and surprisingly action packed, this book is perfect for culinary students, food critics, chefs or anyone who loves to bake and eat sweet treats.
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Alle detaljer
| Forlag | Reaktion Books |
| Forfatter | Andrew F. Smith |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 01-04-2015 |
| Første udgivelsesår | 2015 |
| Serie | Edible |
| Illustrationer | 56 illustrations, 31 in colour |
| Originalsprog | United Kingdom |
| Sideantal | 160 |
| Indbinding | Hardback |
| Forlag | Reaktion Books |
| Sideoplysninger | 160 pages, 56 illustrations, 31 in colour |
| Mål | 130 x 207 x 20 |
| ISBN-13 / EAN-13 | 9781780234342 |