Der er 3 underkategorier
Fødevaresikkerhed og fødevareforsyning
Visning: Type : Alle | Sprog : Alle | Format : Alle
-
Bemærk: Kan ikke leveres før jul.
System Innovation for Sustainability 4: Case Studies in Sustainable Consumption and Production — Energy Use and the Built Environment (Bog, Paperback / softback, Engelsk)Buildings have a long lifetime, and so they are a major target for any... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
My Regenerative Kitchen: Plant-Based Recipes and Sustainable Practices to Nourish Ourselves and the Planet (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
The Nature of Nature: The Metabolic Disorder of Climate Change (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Genetically Modified Crops and Food Security: Commercial, Ethical and Health Considerations (Bog, Paperback / softback, Engelsk)This book reviews a wide-range of genetically modified (GM) crops, to understand how they are produced, the impacts on the agricultural industry, and the potential for improving food security.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Well Fed: How Modern Diets are Failing Us (and What We Can Do About it) (Bog, Hardback, Engelsk)Everything we know about food and nutrition is wrong. It's time to unlearn it.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Rebel Takes: On the Future of Food (Bog, Paperback / softback, Engelsk)The first instalment of Rebel Takes, On the Future of Food explores global legacies of ownership of and access to food in the past and present - and how we can reconstruct this relationship.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Risk on the Table: Food Production, Health, and the Environment (Bog, Paperback / softback, Engelsk)From the proliferation of synthetic additives to the threat posed by antibiotic-resistant bacteria, the chapters in Risk on the Table zero in... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
How the World Eats: A Global Food Philosophy (Bog, Hardback, Engelsk)An exploration of how we grow, make, buy and eat our food around the world, which proposes the principles for a perennial and global philosophy of food; from the Sunday Times-bestselling author of How the World Thinks.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
In Search of the Perfect Peach: Why flavour holds the answer to fixing our food system (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
A Stakeholder Approach to Managing Food: Local, National, and Global Issues (Bog, Paperback / softback, Engelsk)This research anthology explores the concept of food production and supply, from farm gate to plate, bringing together... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Sustainable Agriculture and Food Security (Bog, Paperback / softback, Engelsk)This book describes initiatives and concrete examples on sustainable food production worldwide.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Food and Agricultural Byproducts as Important Source of Valuable Nutraceuticals (Bog, Paperback / softback, Engelsk)Key featuresØ Highlights the health promotion benefits of nutraceuticalsØ Presents information on agrifood by-products as sources of nutraceuticals Ø Discusses functional nutraceuticals from peels, rinds, pomace, hull, bran etc
Levering: Skaffevare (forvent 14 - 30 hverdage)
