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Diæt og ernæring
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Weight Management: A Practitioner's Guide (Bog, Paperback / softback, Engelsk)Weight Management: A Practitioners' Guide explains how effective evidence-based programmes structured in a manner addressing the key components of diet and physical activity integrated with a behavioural approach could offer the solution to the obesity epidemic.
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Nutrition for Sport and Exercise: A Practical Guide (Bog, Paperback / softback, Engelsk)Food and drink choices before, during and after training and competition have a direct impact on health, body mass and composition, nutrient availability and recovery time, and an optimal diet can significantly improve exercise performance.
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Phytonutrients (Bog, Hardback, Engelsk)In many Western diets, the role of plants has been reduced in favour of more animal-based products and this is now being cited more widely as being the cause of increases in the incidence of diseases such as cancer and cardiovascular disease.
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The Mediterranean Diet: Health and Science (Bog, Paperback / softback, Engelsk)Recent large-scale epidemiological studies have confirmed the pre-eminence of the Mediterranean diet for reducing the risk of primary and secondary heart... Læs mere
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Obesity: Impact on Cardiovascular Disease (Bog, Hardback, Engelsk)In 21 chapters the three main sections of the book set out to analyze and suggest the means of assessing complex factors that cause obesity.
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Food and Western Disease: Health and Nutrition from an Evolutionary Perspective (Bog, Paperback / softback, Engelsk)The book commences with a look at evolutionary medicine and then covers what we know about the food available to humans in... Læs mere
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Healthy Ageing: The Role of Nutrition and Lifestyle (Bog, Paperback / softback, Engelsk)* Report of the British Nutrition's Task Force on nutrition and healthy ageing * Contributing authors are well known and respected * Essential... Læs mere
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Functional Foods, Nutraceuticals, and Degenerative Disease Prevention (Bog, Hardback, Engelsk)Functional Foods, Nutraceuticals and Degenerative Disease Prevention is a compilation of different segments of functional foods and nutraceuticals focusing on their mechanism of action in the human body leading to disease prevention.
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Early Years Nutrition and Healthy Weight (Bog, Paperback / softback, Engelsk)Early Years Nutrition and Healthy Weight focuses on the early years of childhood as a key period in which eating and exercise habits are formed. Combining... Læs mere
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Clinical Cases in Dietetics (Bog, Paperback / softback, Engelsk)Learning how to deal with actual cases and developing the ability to arrive at a reasoned clinical judgement are important parts of a student's training. This unique text presents a series of clinical cases of increasing complexity and range.
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Clinical Nutrition (Bog, Paperback / softback, Engelsk)* Offers a new chapter on Nutritional Screening and a student companion website * Cross-referenced across the series to enable the flow of learning and with illustrative case... Læs mere
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Biomarkers for Antioxidant Defense and Oxidative Damage: Principles and Practical Applications (Bog, Hardback, Engelsk)Discovering sensitive and specific biomarkers for systemic oxidative damage is essential to better understand the role of oxidative stress in human disease. Once these roles are more clearly understood we are able to identify novel drug and nutraceutical targets.
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