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Now in its second edition, this concise textbook provides an overview of the field of nutrigenomics, a topic at the intersection of nutrition and genetics that explores how dietary molecules interact with our genome and epigenome to influence health and disease.
Bemærk: Kan ikke leveres før jul.
line-height: normal;">This book offers a broad exploration of the intricate networks that facilitate... Læs mere
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
Bemærk: Kan ikke leveres før jul.
This book focuses on the fundamentals of epigenetics, covering the roles of DNA methylation, histone modifications, and non-coding RNA, especially miRNA and lncRNA, in cervical cancer.
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This edited book is a comprehensive compilation of applications of plant molecular farming in various fields including agriculture, industry and medicine, using different plant/crop systems as bioreactors for the bulk production of products of interest.
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This 2-volume book is an up-to-date overview of current progress in Arbuscular Mycorrhizal Fungal (AMF)... Læs mere
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Plant growth regulators are involved in several physiological, morphological, and biochemical mechanisms associated with plant growth,... Læs mere
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This edited volume provides insights into the current state of food and nutritional security, highlights the significance of micronutrients for human health, offers a historical perspective on biofortification, and covers current strategies and challenges.
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This book offers an insightful exploration into the relationship between diet and Multiple Sclerosis (MS), aiming to address a crucial question: Can dietary interventions serve as effective preventative and therapeutic measures for patients with MS?
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Developing silkworms with improved cocoon yield and disease resistance is crucial to boost silk production.The book covers fundamental principles and recent advancements and delves into various methodologies employed inseri-biotechnology for improving silkworm crops.