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The book titled “Microbiome and Plant Nutrition: A Roadmap Towards Sustainable Agriculture” is expected to direct many emerging research pathways needed at local and global levels for sustainable agricultural package and practices.
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This book examines cacao cultivation with a view to improving the sustainable management and production of this crop.
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Learn how to garden for the planet with The Kindest Garden, an innovative guide to regenerative gardening from leading landscape designer Marian Boswall.
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This six volume book set examines a range of topics and applications... Læs mere
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This book covers a range of important topics on dairy and fermented foods and microalgae biotechnologies for... Læs mere
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This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria.
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This book covers a range of topics on exploiting Nigeria’s mega biodiversity for food security and health; DNA forensic science... Læs mere
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This book covers a range of important topics in biotechnology policy, advocacy and education; bioethics, biosafety regulations for genetically-modified organisms and gene-edited products and biotechnology manpower development.
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This book covers a range of important topics on metagenomics, microbiomes and their emerging applications, including microbiota transplantation and its health implications. It also discusses microbiome composition and development in humans.
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This book covers a range of important topics on environmental remediation; biofuels and value-added microbial products for environmental clean up; water and waste water recycling, as well as sustainable wastewater treatment using microalgae.
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Explores the biotechnological applications of non-staple plants that give higher return per unit area than staple crops. It discusses... Læs mere