Carol (University of Denver Helstosky Forfatter
Visning: Type : Alle | Sprog : Alle | Format : Alle
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The Routledge History of Food (Bog, Hardback, Engelsk)
"Examines the history of economic, technological, and cultural interactions between cultures and the corresponding developments in food history, focusing on the period from 1500 to the present"--
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The Routledge History of Food (Bog, Paperback / softback, Engelsk)
The history of food is one of the fastest growing areas of historical investigation, incorporating methods and theories from cultural, social, and women’s history while... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage)
