People collect to connect with the past, personal and historic, to exercise some small and perfect degree of control over a... Læs mere
A fascinating reappraisal of Britain’s ‘oldest ally’, the House of Braganza.
Featuring new insights and a wealth of superb images, Venus Betrayed explores Édouard Vuillard’s private world.
Another Darkness, Another Dawn is a new study into some of the most marginalised and villified members of society - Gypsies, Roma and Travellers - and how their treatment throughout history explains mainstream society's attitude toward outsiders.
Pain and Retribution is the first single volume book to explore the fascinating history of British prisons, through their successes and failures, from the time of the Norman Conquest to the present day.
Contrary to stereotypes, Germany has a long history of culinary innovation - Beyond Bratwurst examines the exciting cuisine of this oft-overlooked food culture.
Proposing that the 'forbidden fruit' eaten by Adam and Eve was in fact a fig rather than an apple, this book explores the history of the fruit in fascinating detail, from the Crusaders to the wonderful fig festivals of the modern world.
Andrew F. Smith explores sugar's reputation as one of the most beloved yet most reviled substances that humans consume. Delightful and surprisingly action packed, this book is perfect for culinary students, food critics, chefs or anyone who loves to bake and eat sweet treats.
Beautifully illustrated and written with authority, Suit offers new perspectives on this most mundane, and at the same time poetic and beautiful, product of modern culture.
Charting Hawksmoor’s career and the decline of his reputation, Owen Hopkins offers fresh interpretations of many of his famous works... Læs mere
A beautifully illustrated monograph on the innovative and at times controversial sculptor Donatello.
Apple explores the cultural and culinary importance of the apple. From the Garden of Eden and Homer’s Odyssey to Johnny Appleseed, Wilhelm Tell and Apple Computer, readers will learn how apples became a universal source of sustenance, health and symbolism.