Bemærk: Kan leveres før jul.
Gifts of the Gods: A History of Food in Greece is a comprehensive history of Greek food from prehistoric times to the 21st century. The book reveals the... Læs mere
Bemærk: Kan leveres før jul.
A richly illustrated, cogent overview of the cultural and ecological significance of the birch tree.
Bemærk: Kan leveres før jul.
Thomas Hoerber illustrates how classical economic theory as well as a qualitative method in economics can enlighten our understanding of the present day economic environment.
Bemærk: Kan leveres før jul.
A history of sexual attitudes and behaviour through five hundred years of empire-building around the world.
Bemærk: Kan leveres før jul.
A return by essential film critic Laura Mulvey to questions of film theory and feminism.
Bemærk: Kan leveres før jul.
A beautifully illustrated celebration of this stylish, practical and important accessory.
Bemærk: Kan leveres før jul.
Traces the history of ideas about dragons, from ancient times to Game of Thrones and beyond.
Bemærk: Kan leveres før jul.
A history of the fabled heroes and miracles of the Middle Ages.
Bemærk: Kan leveres før jul.
Drawing on the author's deep knowledge of the history and ecology of trees, Trees in Art shows that we can learn much about ourselves from the art of trees.
Bemærk: Kan leveres før jul.
Part memoir, part manifesto, this is a celebration of the bicycle by French anthropologist Marc Augé.
Bemærk: Kan leveres før jul.
A beautifully illustrated, authoritative overview of humankind’s fascination with the ringed planet Saturn.
Bemærk: Kan leveres før jul.
Edible Flowers is the fascinating history of how flowers have been used in cooking from ancient customs to modern kitchens. It also serves up novel ways to prepare and... Læs mere