Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing... (Bog, Hardback, Engelsk)

Health, Food and Social Inequality: Critical Perspectives on the Supply and Marketing of Food

(Bog, Hardback, Engelsk)

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Beskrivelse

This book investigates how vast amounts of consumer data amassed by private companies, alongside epidemiological analysis of dietary type, social class and resulting health profiles, is used by the food industry to enable the social ranking of products and consumers and to shape food consumption patterns.

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Alle detaljer

Forlag Taylor & Francis Ltd
Forfatter Carolyn (University of Brighton Mahoney
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 19-02-2015
Første udgivelsesår 2015
Serie Routledge Studies in the Sociology of Health and Illness
Illustrationer 4 Line drawings, black and white; 13 Halftones, black and white; 17 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 286
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 286 pages, 4 Line drawings, black and white; 13 Halftones, black and white; 17 Illustrations, black
Mål 243 x 163 x 21
ISBN-13 / EAN-13 9781138801295