327016

Kategori: Biografier : Mad og drikke osv.

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  PRIS

  149,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  The spaghetti tree (Bog, Paperback / softback, Engelsk)

  Af: Various Authors

  A story of Britain's growing love affair with Italian food. It offers a fascinating and important contribution to the social history of the 1960s.

  PRIS

  149,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  100,- kr

  FRAGT FRA 35,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Killing It: A Memoir of Love, Life, Death and Dinner (Bog, Paperback / softback, Engelsk)

  Af: Camas Davis

  A deeply personal female narrative memoir about life, love, death, and dinner, set in the world of butchery.

  PRIS

  100,- kr

  FRAGT FRA 35,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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  PRIS

  117,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Raw: My Autobiography (Bog, Paperback / softback, Engelsk)

  Af: Antony Worrall Thompson

  After much hard graft and some close encounters of the violent gangster kind, AWT's flamboyant style as a restaurateur soon bought him to the attention of cookery's cognoscenti and today Antony is to the culinary establishment what a bull is to a china shop.

  PRIS

  117,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  159,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Bitter Almonds (Bog, Paperback / softback, Engelsk)

  Af: Maria Grammatico

  In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to... Læs mere

  PRIS

  159,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  The Surprising Life of Constance Spry (Bog, Paperback / softback, Engelsk)

  Af: Sue Shephard

  A riveting new biography - the first for thirty years - of the influential floral artist and founder of the Cordon Bleu cookery school

  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  46,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  The Cookie Cure: A Mother-Daughter Memoir (Bog, Paperback / softback, Engelsk)

  Af: Susan Stachler

  PRIS

  46,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  107,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Passion Is My Main Ingredient CONTACT AUTHOR (Bog, Paperback / softback, Engelsk)

  Af: D. Brettschneider

  PRIS

  107,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  245,- kr

  FRAGT FRA 35,-

  Status: Skaffevare (forvent 3 - 8 uger)

  Bracali and the Revolution in Tuscan Cuisine (Bog, Paperback / softback, Engelsk)

  Af: Roberto Curti

  A self-taught culinary genius, Francesco Bracali is one of Italy's top chefs. He and his brother Luca, a sommelier, own the two-Michelin-starred restaurant... Læs mere

  PRIS

  245,- kr

  FRAGT FRA 35,-

  Status: Skaffevare (forvent 3 - 8 uger)

  Læg i kurv
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  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  Dear Olivia: An Italian Journey of Love and Courage (Bog, Paperback / softback, Engelsk)

  Af: Mary Contini

  In this fascinating follow-up to the highly successful Dear Francesca, Mary Contini writes to her other daughter, Olivia, to tell the story of her great-grandparents, the humble Italian shepherds who emigrated to Edinburgh and then helped to transform Britain's food culture.

  PRIS

  130,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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  PRIS

  84,- kr

  FRAGT FRA 35,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

  Stuffed: Growing Up in a Restaurant Family (Bog, Paperback / softback, Engelsk)

  Af: Patricia Volk

  Evokes everyday life in a New York Jewish family and what it was like to grow up around an old fashioned family run restaurant. This work is a portrait of a fabulous family and a charming recreation of a lost era.

  PRIS

  84,- kr

  FRAGT FRA 35,-

  Levering: Skaffevare (forvent 14 - 30 hverdage)

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• 

  PRIS

  110,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

  My Last Supper: One Meal, a Lifetime in the Making (Bog, Paperback / softback, Engelsk)

  Af: Jay Rayner

  So, he had a simple plan: he would embark on a journey through his life in food in pursuit of the meal to end all meals.

  PRIS

  110,- kr

  FRAGT FRA 35,-

  Levering: 6 - 9 hverdage

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