Starch in the Bioeconomy
(Bog, Paperback / softback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Paperback / softback
-
Sprog:
Engelsk
- ISBN-13: 9780367630416
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Formater og udgaver
Beskrivelse
Starch is the most widespread and abundant reserve carbohydrate in plants and is unique in that it can be used for food, materials in biobased products, and energy. This book covers structure, biosynthesis, biodegradation, properties, and applications of starch in the context of the bioeconomy.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Forfattere | Jean-Luc (l'USINE Wertz, Benedicte Goffin |
| Type | Bog |
| Format | Paperback / softback |
| Sprog | Engelsk |
| Udgivelsesdato | 29-01-2024 |
| Første udgivelsesår | 2024 |
| Illustrationer | 12 Tables, black and white; 25 Illustrations, color; 100 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 178 |
| Indbinding | Paperback / softback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 178 pages, 12 Tables, black and white; 25 Illustrations, color; 100 Illustrations, black and white |
| Mål | 233 x 157 x 12 |
| ISBN-13 / EAN-13 | 9780367630416 |