Sustainability in High-Excellence Italian Food and Wine (Bog, Hardback, Engelsk) af Laura Onofri

Sustainability in High-Excellence Italian Food and Wine

(Bog, Hardback, Engelsk)
Forfatter: Laura Onofri

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Beskrivelse

This book presents contemporary case studies on selected Italian food and wine products, to explore how traditional production and consumption models address and adapt to the sustainability challenges in the Italian high excellence agri-food sector.

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Alle detaljer

Forlag Taylor & Francis Ltd
Forfatter Laura Onofri
Type Bog
Format Hardback
Sprog Engelsk
Udgivelsesdato 02-07-2021
Første udgivelsesår 2021
Serie Routledge Focus on Environment and Sustainability
Illustrationer 11 Tables, black and white; 4 Halftones, black and white; 4 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 102
Indbinding Hardback
Forlag Taylor & Francis Ltd
Sideoplysninger 102 pages, 11 Tables, black and white; 4 Halftones, black and white; 4 Illustrations, black and whit
Mål 142 x 222 x 14
ISBN-13 / EAN-13 9781032004761