The Real Cost of Cheap Food
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781032567778
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Formater og udgaver
Beskrivelse
This thought-provoking, accessible book examines the dominant food regime on its own terms, by asking whether we can afford cheap food and by exploring what exactly cheap food affords us. The book is essential reading for those interested in critical food studies, food and agriculture and a sustainable and socially just food system.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Forfatter | Michael (Colorado State University Carolan |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgave | 3 ed |
| Udgivelsesdato | 11-09-2024 |
| Første udgivelsesår | 2024 |
| Serie | Routledge Studies in Food, Society and the Environment |
| Illustrationer | 18 Tables, black and white; 30 Line drawings, black and white; 19 Halftones, black and white; 49 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 224 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 224 pages, 18 Tables, black and white; 30 Line drawings, black and white; 19 Halftones, black and wh |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781032567778 |