Der er 3 underkategorier
Fødevaresikkerhed og fødevareforsyning
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Genero y perdida de alimentos en cadenas de valor alimentarias sostenibles: Guia de orientacion (Bog, Paperback / softback, Spansk)This publication aims to help policy-makers, project designers and field practitioners to conceptualize the... Læs mere
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Famine in the Remaking: Food System Change and Mass Starvation in Hawaii, Madagascar, and Cambodia (Bog, Paperback / softback, Engelsk)"Famine in the Remaking examines the relationship between the reorganization of food systems and... Læs mere
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Fifteen Years Implementing the Right to Food Guidelines (Spanish Edition): Reviewing Progress to Achieve the 2030 Agenda (Bog, Paperback / softback, Spansk)This fifteen-year retrospective on the “Right to Food Guidelines” helps us look back and understand what has worked and why, where the bottlenecks lie, and how governments and their partners can be most effective in the fight against hunger and malnutrition.
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Sustainability Challenges in the Agrofood Sector (Bog, Hardback, Engelsk)Sustainability Challenges in the Agrofood Sector covers a wide range of agrofood-related concerns, including urban and rural agriculture and livelihoods, water-energy management, food and environmental policies, diet and human health.
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Food Aid in Sudan: A History of Power, Politics and Profit (Bog, Paperback / softback, Engelsk)A comprehensive, historical study of one of the world's largest food aid programmes, interrogating the failures of contemporary humanitarianism and the wider crisis in the global food system.
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Contesting Africa’s New Green Revolution: Biotechnology and Philanthrocapitalist Development in Ghana (Bog, Hardback, Engelsk)An in-depth exploration of the impact of GM crops in Ghana, and what the ‘new Green Revolution’ means for development in Africa and beyond.
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Everyday Moral Economies: Food, Politics and Scale in Cuba (Bog, Hardback, Engelsk)Offering a rare glimpse of rural life in modern-day Cuba, this book examines how ordinary Cubans carve out their own spaces for appropriate acts of consumption, exchange, and production within the contradictory normative and material spaces of everyday economic life.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Everyday Moral Economies: Food, Politics and Scale in Cuba (Bog, Paperback / softback, Engelsk)Offering a rare glimpse of rural life in modern-day Cuba, this book examines how ordinary Cubans carve out their own spaces for appropriate acts of consumption, exchange, and production within the contradictory normative and material spaces of everyday economic life.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Megatrends in Food and Agriculture: Technology, Water Use and Nutrition (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Introduction to the U.S. Food System: Public Health, Environment, and Equity (Bog, Paperback / softback, Engelsk)A public health approach to the US food system Introduction to the US Food System: Public Health, Environment, and Equity is a... Læs mere
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Handbook of Food Science and Technology 3: Food Biochemistry and Technology (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
