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Diæt og ernæring
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Lifestyle Nutrition: Eating for Good Health by Lowering the Risk of Chronic Diseases (Bog, Hardback, Engelsk)Authored by renowned cardiologist Dr James Rippe, Lifestyle Nutrition: Eating for Good Health to Lower the Risk of... Læs mere
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Public Health Nutrition in Developing Countries: Volume I (Bog, Hardback, Engelsk)This book explores the intersection of nutrition and public health to analyze the impact of dietary choices on communities and individuals. It details evidence-based strategies, global health challenges, and nutrition-sensitive issues to cover the important aspects of nutrition.
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Public Health Nutrition in Developing Countries: Volume II (Bog, Hardback, Engelsk)This book analyzes the impact of dietary choices on communities and individuals. It discusses important concepts such as food-agriculture, food... Læs mere
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Women Nutrition in Developing Countries: A Mixed Method Approach (Bog, Hardback, Engelsk)This book explores the historical perspective of food security, women’s access to food, malnutrition and obesity among women, and household food security to present an analysis of women’s nutrition in developing countries.
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The volumes of this book explore the intersection of nutrition and public health to analyze the impact of dietary choices. This book discusses... Læs mere
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PRIS89,- krLevering: Straks (Leveres på e-mail)Spis dig fri for type 2-diabetes: Sænk blodsukkeret ved at glemme alt du har lært om fedt (Lydbog, zip_mp3, Dansk)Mere end hver 10. dansker har type 2-diabetes eller har så højt blodsukker, at de er godt på vej til at udvikle sygdommen! Hvorfor rammer denne sygdom, der engang blev... Læs mere
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Food Education and Gastronomic Tradition in Japan and France: Ethical and Sociological Theories (Bog, Paperback / softback, Engelsk)Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centered education.
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Neglected and Underutilized Crops: Unveiling Potential for Cancer Drug Discovery (Bog, Hardback, Engelsk)This book comprehensively explores the potential of neglected and underutilized crops in the prevention and treatment of... Læs mere
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Bioactive Compounds from Multifarious Natural Foods for Human Health: Foods and Medicinal Plants (Bog, Paperback / softback, Engelsk)This section lays out the concepts of extraction of food-based bioactive molecules, along with both... Læs mere
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Nutraceutical Delivery Systems: Promising Strategies for Overcoming Delivery Challenges (Bog, Paperback / softback, Engelsk)This book highlights the recent innovative work in nutraceutical delivery systems, focusing on strategies and approaches for delivering maximum health benefits from foods.
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Herbs, Spices, and Medicinal Plants for Human Gastrointestinal Disorders: Health Benefits and Safety (Bog, Paperback / softback, Engelsk)This book presents valuable information for exploring the health claims of plant-based phytochemicals for the treatment and prevention of gastrointestinal disorders.
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