for at udvide
kategorilisten.
Søgning på underkategorier- og emner:
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Champagne guides you through the history of how this delicious drink became the hallmark of celebrations, commiserations and partying across the globe.
Bemærk: Kan leveres før jul.
Pizza, pasta, pesto and olive oil: how did these foods – and many more Italian ingredients – become so widespread and popular? Richly illustrated, this book maps... Læs mere
Bemærk: Kan leveres før jul.
Preserving is a wonderful way to make summer and autumn fruits and vegetables last into the winter and through to the next harvesting season.
Bemærk: Kan leveres før jul.
An engaging and richly illustrated history of the oyster's role in worldwide gastronomy and culture, with 50 recipes
Bemærk: Kan leveres før jul.
Baking bread is an ancient craft; kneading the dough to produce a loaf is a fulfilling experience. But in industrial production, and even in the modern kitchen, one important ingredient is often left out of bread making - time.
Bemærk: Kan leveres før jul.
The first of its kind, Coffee and Wine is a comprehensive study and comparison of the growing, producing, marketing and consumption of the two beverages – from tree to cup and from vine to glass.
Bemærk: Kan leveres før jul.
Jane Mason wants everyone to know how fun and easy it is to bake bread at home – and how much better it is for you than any store-bought, plastic-wrapped loaf out there.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
A tie-in to the author's much-anticipated BBC2 series, this title takes you into her kitchen to share the secrets of her favourite dishes to make for family and friends. It features all... Læs mere
Bemærk: Kan leveres før jul.
With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special.’ Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring new BBC series.
Bemærk: Kan leveres før jul.
Introduces a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean; to foods like olive oil and pasta, artichokes... Læs mere