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Nationale og regionale køkkener
Visning: Type : Alle | Sprog : Alle | Format : Alle
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The Lebanese Cookbook (Bog, Hardback, Engelsk)The definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make recipes
Levering: 6 - 9 hverdage -
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The Indian Takeaway Secret: How to Cook Your Favourite Indian Dishes at Home (Bog, Paperback / softback, Engelsk)Make your favourite Indian takeaway dishes at home
Levering: 6 - 9 hverdage -
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Coastline: The food of Mediterranean Italy, France and Spain (Bog, Hardback, Engelsk)Recipes and stories from the stunning Mediterranean coastline for the perfect pesto, the best bouillabaisse, the purest paella.
Levering: 6 - 9 hverdage -
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Chi Spacca: A New Approach to American Cooking (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
PRIS57,- krLevering: Straks (Leveres på e-mail)Die Zutaten der Liebe (gekürzt) (Lydbog, zip_mp3, Tysk)Margherita kocht mit allen Sinnen - und mit ihrem ganzen Herzen. Wer in den Genuss ihrer überraschenden Kreationen kommt, wird nicht nur satt, sondern auch glücklich. Mit... Læs mere
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The Mediterranean Cookbook: A Regional Celebration of Seasonal, Healthy Eating (Bog, Hardback, Engelsk)The Mediterranean Cookbook features over 100 regional recipes that celebrate seasonal, healthy eating!
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Bouchon Bakery (Bog, Hardback, Engelsk)Includes a chapter that offers treats such as: peppermint patties with creamy centres, nut-laden nougat, fruit jellies, caramel popcorn, flavoured marshmallows, and bonbons, as well as... Læs mere
Levering: 6 - 9 hverdage -
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My Kitchen Table: 100 Essential Curries (Bog, Paperback / softback, Engelsk)Madhur Jaffrey is the world's best-selling author of Indian cookery books. Here, she has collected 100 curry recipes from dals to biryanis, vegetarian to meat, simple and elaborate. Everybody loves a curry - and this cookbook has a recipe to suit every taste.
Levering: 6 - 9 hverdage -
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Swallowing Clouds: A Playful Journey Through Chinese Culture, Language, and Cuisine (Bog, Paperback / softback, Engelsk)Originally published: New York: Simon and Schuster, 1990.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Serendip: My Sri Lankan Kitchen (Bog, Paperback / softback, Engelsk)Serendip takes us on a rich and rewarding journey through Sri Lanka's traditional foods, its family-oriented culture and its colourful approach to life.
Levering: 6 - 9 hverdage
