How to Create a Sustainable Food Industry: A Practical Guide to Perfect Food
(Bog, Hardback, Engelsk)
Forlag:
Taylor & Francis Ltd
- Type: Bog
- Format: Hardback
-
Sprog:
Engelsk
- ISBN-13: 9781032583594
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Formater og udgaver
Beskrivelse
This book presents a practical guide to help businesses navigate the complex topics of sustainability in the food industry.
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Alle detaljer
| Forlag | Taylor & Francis Ltd |
| Forfattere | Melissa Barrett, Massimo Marino, Francesca Brkic, Carlo Alberto Pratesi |
| Type | Bog |
| Format | Hardback |
| Sprog | Engelsk |
| Udgivelsesdato | 30-10-2023 |
| Første udgivelsesår | 2023 |
| Serie | Routledge Studies in Food, Society and the Environment |
| Illustrationer | 2 Tables, black and white; 57 Line drawings, black and white; 34 Halftones, black and white; 91 Illustrations, black and white |
| Originalsprog | United Kingdom |
| Sideantal | 220 |
| Indbinding | Hardback |
| Forlag | Taylor & Francis Ltd |
| Sideoplysninger | 220 pages, 2 Tables, black and white; 57 Line drawings, black and white; 34 Halftones, black and whi |
| Mål | 234 x 156 |
| ISBN-13 / EAN-13 | 9781032583594 |