How to Create a Sustainable Food Industry: A Practical Guide to Perfect Food (Bog, Paperback / softback, Engelsk)

How to Create a Sustainable Food Industry: A Practical Guide to Perfect Food

(Bog, Paperback / softback, Engelsk)
Forfattere: Melissa Barrett, Massimo Marino, Francesca Brkic, Carlo Alberto Pratesi

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Beskrivelse

This book presents a practical guide to help businesses navigate the complex topics of sustainability in the food industry.

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Alle detaljer

Forlag Taylor & Francis Ltd
Forfattere Melissa Barrett, Massimo Marino, Francesca Brkic, Carlo Alberto Pratesi
Type Bog
Format Paperback / softback
Sprog Engelsk
Udgivelsesdato 30-10-2023
Første udgivelsesår 2023
Serie Routledge Studies in Food, Society and the Environment
Illustrationer 2 Tables, black and white; 57 Line drawings, black and white; 34 Halftones, black and white; 91 Illustrations, black and white
Originalsprog United Kingdom
Sideantal 220
Indbinding Paperback / softback
Forlag Taylor & Francis Ltd
Sideoplysninger 220 pages, 2 Tables, black and white; 57 Line drawings, black and white; 34 Halftones, black and whi
Mål 233 x 156 x 16
ISBN-13 / EAN-13 9781032516882