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Visning: Type : Alle | Sprog : Engelsk | Format : Paperback / softback Der vises kun varer på engelsk
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Bemærk: Kan ikke leveres før jul.
Continental Cafe: Vibrant, Delicious Dishes That Encapsulate the Modern Cafe Style (Bog, Paperback / softback, Engelsk)Using fresh ingredients in new and imaginative combinations, this title includes menus that feature such dishes as Crispy... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan leveres før jul.
The Healthy Vegan Cookbook: A New System of Whole-food, Plant-based Eating (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Bicarbonate of Soda: House & Home (Bog, Paperback / softback, Engelsk)Bicarbonate of soda is far more than a baking ingredient - this straightforward, handy guide offers tips for all manner of household tasks using bicarbonate of soda,... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Their Majesties’ Mixers (Bog, Paperback / softback, Engelsk)With contributions by such political greats as Sir David Amess MP and Andrew Rosindell MP, this celebratory book contains over 300 pages of glorious colour and is a fascinating and amusing celebration of the lesser known facts which blend spirits with the monarchy.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Edible Pleasures: A Textbook of Aphrodisiacs (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Cafe Wisconsin Cookbook (Bog, Paperback / softback, Engelsk)Presents a compilation of more than one hundred recipes that showcase the distinct culinary and cultural traditions of Wisconsin. The recipes in this work range from classic pot roasts and country-style pies to long-simmering soups and heritage specialties.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Wild Rice Goose and Other Dishes of the Upper Midwest (Bog, Paperback / softback, Engelsk)More than one hundred original recipes for preparing wildfoods--small and large game, fish, fowl, and plants--all found in the Upper Midwest, plus information on wildfoods purveyors and restaurants.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Up a Country Lane Cookbook (Bog, Paperback / softback, Engelsk)For over 50 years Birkby has written a weekly column for her hometown paper containing recipes, stories of friends and family, and her personal philosophy of life. This volume contains the best of these recipes and stories from the 1940s and 1950s.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
The Oldest Foods on Earth: A History of Australian Native Foods, with Recipes (Bog, Paperback / softback, Engelsk)Why have white Australians so often rejected the delicious and nourishing foods native to our own continent – the wild rices,... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke garanteres før jul.
The Art and Business of Champagne (Bog, Paperback / softback, Engelsk)When people raise their glasses in celebratory toasts, few are aware of all the work behind the fizz. Here is a book to open their eyes with an inside look - from the vineyard to the marketplace - at the world of champagne.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan leveres før jul.
Taproots of Tennessee: Historic Sites and Timeless Recipes (Bog, Paperback / softback, Engelsk)What was served at President James K. Polk's White House dinners? What foods graced the table of John Sevier, Tennessee's First Governor? In Taproots of Tennessee, Lynne Drysdale Patterson answers these questions and more, exploring nearly two centuries of Tennessee foodways.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke garanteres før jul.
Soup Through the Ages: A Culinary History with Period Recipes (Bog, Paperback / softback, Engelsk)Offers a comprehensive culinary history of soup in its various forms, from the days of stone boilers through the food rationing of World War... Læs mere
Status: Skaffevare (forvent 3 - 8 uger)
