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Kogebøger: konservering og frysning
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Bemærk: Kan leveres før jul.
Good Food, Sorted: Save Time, Cook Smart, Eat Well (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Classic Preserves (Bog, Hardback, Engelsk)Homemade preserves are delicious, easy to make and a delight for the whole family. They are increasingly popular today, with the current accent on real foods, the concern about the origin of what we eat and what has gone in it.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Fermentation: How to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, and more (Bog, Hardback, Engelsk)Ferments are amazing, they not only are great-tasting, but are very good for you. This practical guide is bursting with expert advice for easy and successful food ferments, beautifully photographed throughout.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke garanteres før jul.
Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook] (Bog, Hardback, Engelsk)Levering: Mangler pt. hos leverandøren. (Forventes d. 31-12-2025) -
Bemærk: Kan leveres før jul.
With Alcohol Anything is Popsicle: 60 Frozen Cocktails (Bog, Hardback, Engelsk)Boozy ice lollies you can make at home.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Making Preserves (Bog, Hardback, Engelsk)iscover how to make 150 home-made delectable jams, jellies, pickles, relishes and chutneys. An expert introduction covers all the techniques, materials and equipment you will need.... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Cultured Club: Fabulously Funky Fermentation Recipes (Bog, Hardback, Engelsk)Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Handmade Pickles & Preserves: Traditional Accompaniments for Meat, Cheese or Fish (Bog, Hardback, Engelsk)Preserving is a wonderful way to make summer and autumn fruits and vegetables last into the winter and through to the next harvesting season.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Kilner Cookbook (Bog, Hardback, Engelsk)2017 marks the 175th anniversary of the much-loved heritage glass jar company, Kilner. With 100 delicious recipes, this Kilner cookbook shows you how to make cocktails, juices and... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Preserving, Potting and Pickling: Food from the Store Cupboards of Europe (Bog, Hardback, Engelsk)Proving once and for all that fast food need not be junk food, Elisabeth Luard will once again enchant her world-wide audience with her enthusiastic celebration of good food and good husbandry. This is a timely and practical tribute to the wisdom of the past.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Joyful Home Cook (Bog, Hardback, Engelsk)Turn ordinary ingredients into extraordinary dishes. Return to basics, slow down, enjoy the process, minimise waste, and follow the seasons to create effortless meals packed with flavour.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Pickled Delicacies: In Vinegar, Oil, and Alcohol (Bog, Hardback, Engelsk)Experts have compiled 174 recipes with instructions for pickling fruit, vegetables, mushrooms, eggs, fish, cheese, and more!
Levering: Skaffevare (forvent 14 - 30 hverdage)
![Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]](https://www.williamdam.dk/products/572997-home_default/asian-pickles.jpg "Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves from Korea, Japan, China, India, and Beyond [A Cookbook]")
