Der er 18+ underkategorier
- Bæredygtig mad og madlavning
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- Kogebøger af kendte personer
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- Kogebøger: konservering og frysning
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Kogebøger: konservering og frysning
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Bemærk: Kan leveres før jul.
Not Just Jam: The Fat Pig Farm book of preserves, pickles & sauces (Bog, Hardback, Engelsk)Farmer, former chef and food critic Matthew Evans shares the art of preserving when the bounty is at its best.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Preserving: Pickling, fermenting, freezing, drying, curing and canning (Bog, Hardback, Engelsk)Covering Italian cured charcuterie inspired by Giancarlo's family recipes, jams and chutneys evoking Katie's memories of cooking with her mother to... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Full Freezer Method: Five Steps to Transform How You Shop, Cook & Live (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Preserved: Fruit: 25 Recipes (Bog, Hardback, Engelsk)Enliven your cooking with globally inspired recipes for jams, shrubs, and syrups.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Preserved: Condiments: 25 Recipes (Bog, Hardback, Engelsk)Enliven your cooking with globally-inspired recipes for sauces, spreads, relishes, and chutneys.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Batch Lady Grab and Cook: No-fuss prep-ahead meals to make life easy (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Batch Lady Rapid Dinners: No-fuss grab and cook meals for the whole week in just 30 minutes (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Mastering Fermentation: 100+ Homemade Recipes for Sustainable Living (Bog, Hardback, Engelsk)Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Preserving Garden: Bottle, pickle, ferment and cook homegrown food all year round (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Salt and the Art of Seasoning: From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Sweet Polish Kitchen: A Celebration of Home Baking and Nostalgic Treats (Bog, Hardback, Engelsk)'The delight this book has been giving me is something no realistic person could really expect, which makes it even more of a treat.’ – Nigella Lawson
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Fermentation: History, Uses and Recipes (Bog, Hardback, Engelsk)The role of fermentation in food history and the key products (bread, cheese, wine, beer, coffee, pickles and yoghurt) with unexpected flavours and textures.
Levering: 6 - 9 hverdage
