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Bemærk: Kan leveres før jul.
THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards.
Bemærk: Kan leveres før jul.
With over 160 recipes in this book, you'll bring the excitement and energy of street food into your home kitchen.
Bemærk: Kan leveres før jul.
This new paperback of Madhur Jaffrey's modern culinary classic is the companion to Eastern Vegetarian Cooking: it will come as a revelation to all those whose experience of Indian cuisine has been confined to restaurants in Britain.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Discover the delights of modern Korean cuisine.
Bemærk: Kan leveres før jul.
Explore the rich and vibrant food of the Lebanon, with its succulent spiced dishes, in this gorgeous giftbook.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Based on a collection of recipes that the author made while living in France, Italy, the Greek islands and Egypt, the author gives us hearty pasta and polenta dishes from Italy; aromatic and tangy salads from Turkey and Greece; and tasty seafood and saffron dishes from Spain.
Bemærk: Kan leveres før jul.
Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine.
Bemærk: Kan leveres før jul.
Home cook's guide to Chinese food that's simple to make and delicious to share.
Bemærk: Kan leveres før jul.
Sam & Sam Clark share a passion for the food of Spain, North Africa and the Eastern Mediterranean and their London restaurant, Moro, was born out of a desire to cook within these wonderful traditions and to explore exotic flavours little known in the UK.
Bemærk: Kan leveres før jul.
Addressing her daughter Francesca as she embarks on independent life, this is a compelling, often moving, family history in which Contini describes her ancestors' loves and lives in their adopted homeland where traditions were kept alive around the dinner table.