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Kogebøger: konservering og frysning
Visning: Type : Alle | Sprog : Engelsk | Format : Paperback / softback Der vises kun varer på engelsk
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Bemærk: Kan leveres før jul.
Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility (Bog, Paperback / softback, Engelsk)An in-depth guide to the easiest and most economical way to preserve homegrown or locally grown... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Handbook of Preserves: A Seasonal Guide to making Your Own (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Ferment: Slow Down, Make Food to Last (Bog, Paperback / softback, Engelsk)From Scratch: Ferment is the no-nonsense guide to fermenting at home.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
The Preserving Answer Book: Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods (Bog, Paperback / softback, Engelsk)In this handy kitchen reference written in a friendly question-and-answer format, Sherri Brooks Vinton tackles hundreds of common queries about preserving food.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke garanteres før jul.
Digby Law's Pickle and Chutney Cookbook (Bog, Paperback / softback, Engelsk)Now back in print by popular demand, this bestselling cookbook deserves a place in every New Zealand kitchen.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan leveres før jul.
Seriously Good Freezer Meals: 175 Easy & Tasty Meals You Really Want to Eat (Bog, Paperback / softback, Engelsk)Seriously Good Freezer Meals provides home cooks with the tools they need to make delectable, healthy meals using fresh and flavoursome ingredients, with information on shopping, cooking, freezing, thawing and everything in between.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
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Bemærk: Kan ikke garanteres før jul.
Fermentation Revolution: 70 Easy Recipes for Kombucha, Kimchi and More (Bog, Paperback / softback, Engelsk)Fermentation is one of the hottest kitchen trends of the past two years, and for good reason: it is fun and it results in foods packed full of flavour and health benefits.
Levering: Mangler pt. hos leverandøren. (Forventes d. 31-12-2025) -
Bemærk: Kan leveres før jul.
The Three Chimneys Marmalade Bible (Bog, Paperback / softback, Engelsk)The latest Birlinn food bible, this time examining the marvelous marmalade!
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making (Bog, Paperback / softback, Engelsk)The Ultimate Guide to Butchering, Smoking, Curing, Sausage, and Jerky Making is an essential reference for DIY, self-sufficient farmers, ranchers, and hunters—with trusted step-by-step instructions on butchering and processing beef, pork, venison, lamb, poultry, and goats.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Fermenting Everything: How to Make Your Own Cultured Butter, Fermented Fish, Perfect Kimchi, and Beyond (Bog, Paperback / softback, Engelsk)Kombucha, kimchi, kefir and more—you can ferment nearly anything— for healthy, exciting and tasty dishes.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Hunter's Guide to Butchering, Smoking and Curing Wild Game and Fish (Bog, Paperback / softback, Engelsk)From field to table, The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish gives you all you need to know to harvest your big game, small game, fowl, and fish.
Levering: 6 - 9 hverdage
