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Visning: Type : Alle | Sprog : Alle | Format : Alle
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Acacias: The Genus Acacia (sensu lato) (Bog, Hardback, Engelsk)This book considers the pharmaceutical potential of trees of the genera commonly known as Acacia, and their potential benefits in modern healthcare. It looks at the... Læs mere
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Post-Intensive Care Syndrome (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Nutrigenomics (Bog, Hardback, Engelsk)Following the "Introduction" there are sections on the "Molecular genetic basis" and the "Links to disease", which take a view on nutrigenomics from the perspective of molecular mechanisms or from the causes of metabolic diseases, respectively.
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Nutrition and Skin: Lessons for Anti-Aging, Beauty and Healthy Skin (Bog, Hardback, Engelsk)The book will educate and decode the role of vitamins, essential fatty acids and other nutraceuticals on skin health and their tremendous impact to the current needs of the skin care industry.
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Lactic Acid in the Food Industry (Bog, Paperback / softback, Engelsk)This Brief explores the importance of lactic acid and fermentation in the modern food industry. Although it is usually associated with milk and dairy products, lactic... Læs mere
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Identifying and Addressing Childhood Food Insecurity in Healthcare and Community Settings (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Handbook of Nutrition and Immunity (Bog, Paperback / softback, Engelsk)Our colleagues commented that while the book was eminently suitable for a library, there was still an intellectual need for a more concise volume on nutrition and... Læs mere
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Handbook of Nutrition and Pregnancy (Bog, Paperback / softback, Engelsk)?This easy to use text provides practitioners and researchers with a global view of current and emerging issues concerned with successful pregnancy outcomes and approaches that have been successful or show promise in ensuring a successful pregnancy.
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Handbook of Nutrition and Ophthalmology (Bog, Paperback / softback, Engelsk)The Handbook of Nutrition in Ophthalmology is the first general text on nutrition and eye health created for physicians, nutritionists, and researchers. The volume... Læs mere
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Foods of Non-Animal Origin: Chemistry, Technology, Inspection Procedures (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Critical Care Nutrition Therapy for Non-nutritionists (Bog, Paperback / softback, Engelsk)Using a structured, logical approach, the book examines practical solutions for artificial feeding in complex areas of critical care (brain injuries,... Læs mere
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Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses (Bog, Paperback / softback, Engelsk)This Brief evaluates the consequences of protein modifications in cheeses, with special emphasis on mozzarella cheeses. As certain... Læs mere
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