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Kogebøger med urter og krydderier
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Bemærk: Kan leveres før jul.
Yatra: A culinary journey across India (Bog, Hardback, Engelsk)Join Michelin-starred chef Rohit Ghai on a Yatra (journey) across 10 regions of India, where you will discover cooking secrets, delicious and family-friendly recipes, and incredible flavours. This is a trip across India you don't want to miss.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
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Bemærk: Kan ikke leveres før jul.
The Curious Kitchen Gardener: Uncommon Plants and How to Eat Them (Bog, Paperback / softback, Engelsk)This guide to 35 lesser-known edible plants, with growing advice and simple recipes, will appeal to gardeners and foodies interested in bringing novelty and variety to their gardens and plates.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Garlic Capital of the World: Gilroy, Garlic, and the Making of a Festive Foodscape (Bog, Paperback / softback, Engelsk)According to Pauline Adema, you smell Gilroy, California, before you see it. In Garlic Capital of the World, she examines... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan leveres før jul.
South-East Asian Curries: 50 Fabulous Curry Recipes from Burma, Thailand, Vietnam, Malaysia, Indonesia and the Philippines (Bog, Paperback / softback, Engelsk)Some of the world's most exciting curries are found in the south-eastern corner of Asia - this book offers signature dishes from Thailand, Indonesia, Burma and the Philippines, lavishly illustrated with over 270 step-by-step photographs.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
The Herb Kitchen: Recipes for Enjoying & Using Herbs in Your Cooking (Bog, Hardback, Engelsk)This fresh collection of over 50 deliciously easy recipes for cooking with herbs, includes everything from zingy sauces, salsas and dressings to substantial salads, main plates and even sweet things.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Hot Sauce: Fiery Recipes for Drizzling, Dipping & Marinating (Bog, Hardback, Engelsk)60 recipes for fiery sauces, marinades and rubs, showcasing the WORLD’S MOST FLAVOURSOME CHILLIES.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Botanical Bar Craft: A Guide to the Art of Apothecary Cocktails and Herbal Tonic Elixirs (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Chile, Clove, and Cardamom: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Open Sesame: 45 Sweet & Savory Recipes for Tahini & All Things Sesame (Bog, Paperback / softback, Engelsk)Get creative with these 45 globally inspired recipes—each with a unique sesame twist—in this stylish, palate-pleasing cookbook.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
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Bemærk: Kan leveres før jul.
Garlic: More Than 65 Recipes Celebrating Garlic & Wild Garlic (Bog, Hardback, Engelsk)A celebration of GARLIC from festivals to folklore from a celebrated food writer and broadcaster JENNY LINFORD.
Levering: 6 - 9 hverdage
