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Bemærk: Kan leveres før jul.
Join Michelin-starred chef Rohit Ghai on a Yatra (journey) across 10 regions of India, where you will discover cooking secrets, delicious and family-friendly recipes, and incredible flavours. This is a trip across India you don't want to miss.
Bemærk: Kan leveres før jul.
Bemærk: Kan ikke leveres før jul.
This guide to 35 lesser-known edible plants, with growing advice and simple recipes, will appeal to gardeners and foodies interested in bringing novelty and variety to their gardens and plates.
Bemærk: Kan ikke leveres før jul.
According to Pauline Adema, you smell Gilroy, California, before you see it. In Garlic Capital of the World, she examines... Læs mere
Bemærk: Kan leveres før jul.
Some of the world's most exciting curries are found in the south-eastern corner of Asia - this book offers signature dishes from Thailand, Indonesia, Burma and the Philippines, lavishly illustrated with over 270 step-by-step photographs.
Bemærk: Kan leveres før jul.
This fresh collection of over 50 deliciously easy recipes for cooking with herbs, includes everything from zingy sauces, salsas and dressings to substantial salads, main plates and even sweet things.
Bemærk: Kan leveres før jul.
60 recipes for fiery sauces, marinades and rubs, showcasing the WORLD’S MOST FLAVOURSOME CHILLIES.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
Get creative with these 45 globally inspired recipes—each with a unique sesame twist—in this stylish, palate-pleasing cookbook.
Bemærk: Kan leveres før jul.
Bemærk: Kan leveres før jul.
A celebration of GARLIC from festivals to folklore from a celebrated food writer and broadcaster JENNY LINFORD.