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Hotelbranchen, catering og restaurationsbranchen
Visning: Type : Alle | Sprog : Alle | Format : Alle
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How to Start and Run a B&B, 4th Edition (Bog, Paperback / softback, Engelsk)Learn everything you ever needed to know about starting and running your own B&B and pursuing your dream job! Revised and updated 4th edition.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Design and Equipment for Restaurants and Foodservice: A Management View (Bog, Hardback, Engelsk)This text shows the reader how to plan and develop a restaurant or foodservice space.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Hospitality Experience: An introduction to hospitality management (Bog, Paperback / softback, Engelsk)Hospitality Experience offers students an introduction to key aspects of hospitality management. With a comprehensive overview of the hospitality industry, the textbook... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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ManageFirst: Hospitality Human Resources Management & Supervision with Answer Sheet (Bog, Paperback / softback, Engelsk)Blank examination answer sheet tipped in.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Experimental Foods: Laboratory Manual (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
The Beverage Manager's Guide to Wines, Beers and Spirits, The: Pearson New International Edition (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan leveres før jul.
How To Run A Successful Pub 2nd Edition: The Comprehensive Guide to Finding a Pub and Making it Profitable (Bog, Paperback / softback, Engelsk)Levering: 6 - 9 hverdage -
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Cook House (Bog, Hardback, Engelsk)A cookery and lifestyle book from the owner of Cook House.
Levering: 6 - 9 hverdage -
Bemærk: Kan leveres før jul.
Advanced Professional Chef Level 3 Diploma (Bog, Paperback / softback, Engelsk)Covers a comprehensive selection of dishes, inspired by modern, classical and international techniques. This title provides guidance on how to carry out... Læs mere
Levering: 6 - 9 hverdage -
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Food Studies: A Hands-On Guide (Bog, Paperback / softback, Engelsk)Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan leveres før jul.
The Cornell School of Hotel Administration on Hospitality: Cutting Edge Thinking and Practice (Bog, Hardback, Engelsk)With contributions from the star faculty of Cornell University's School of Hotel Administration, this title... Læs mere
Levering: 6 - 9 hverdage
