Skønlitteratur for børn og unge: klassisk litteratur igen
Der er 5 underkategorier
Diæt og ernæring
Visning: Type : Alle | Sprog : Alle | Format : Alle
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The Nutritional Psychology of Childhood (Bog, Paperback / softback, Engelsk)A comprehensive overview of key areas relating to the development of eating and food intake and effects of nutrition on the psychological development of children.... Læs mere
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The Weight of Obesity: Hunger and Global Health in Postwar Guatemala (Bog, Paperback / softback, Engelsk)Based on years of fieldwork, this book offers poignant stories of how obesity is lived and experienced by Guatemalans who have recently found their diets - and their bodies - radically transformed. It is suitable for anyone who cares about the politics of healthy eating.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
The Weight of Obesity: Hunger and Global Health in Postwar Guatemala (Bog, Hardback, Engelsk)Based on years of fieldwork, this book offers poignant stories of how obesity is lived and experienced by Guatemalans who have recently found their diets - and their bodies - radically transformed. It is suitable for anyone who cares about the politics of healthy eating.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Inventing Baby Food: Taste, Health, and the Industrialization of the American Diet (Bog, Paperback / softback, Engelsk)Food consumption is a significant and complex social activity - and what a society chooses to feed its children reveals... Læs mere
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Eating Right in the Renaissance (Bog, Hardback, Engelsk)Providing an account of the differences between the nutritional logic of the past and our own time, this book examines the range of dietary literature of the Renaissance. Ken Albala reveals the working of the Renaissance mind through the exploration of Renaissance ideas on food.
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Health Benefits of Green Tea: An Evidence-based Approach (Bog, Hardback, Engelsk)This book reflects current understanding of the prevention of major chronic and some infectious diseases by tea and tea constituents. It explores... Læs mere
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Improving Diets and Nutrition: Food-based Approaches (Bog, Hardback, Engelsk)Nutrition-sensitive, food-based approaches towards hunger and malnutrition are effective, sustainable and long-term solutions. Discussing the policy,... Læs mere
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Health-promoting Properties of Fruit and Vegetables (Bog, Paperback / softback, Engelsk)This book collectively discusses and reviews empirical data on health-promoting properties of major fresh produce types. It provides detailed... Læs mere
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Nutrition and Physical Activity in Inflammatory Diseases (Bog, Hardback, Engelsk)Certain nutrients and physical activity can significantly alter immune function and inflammation, and targeted interventions may be an effective... Læs mere
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Camel Meat and Meat Products (Bog, Hardback, Engelsk)This book reviews up-to-date literature on camel meat and meat products, carcass and meat quality characteristics, muscle structure, post-mortem analysis and the nutritive... Læs mere
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Nutrition Promotion: Theories and methods, Systems and Settings (Bog, Paperback / softback, Engelsk)Nutrition Promotion sets nutrition education firmly in a public health context and provides practical applications in a variety of settings and age groups. It draws on international research and theory, and includes international case studies and examples.
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Nutrition and Immune Function (Bog, Hardback, Engelsk)This book provides a review of the roles of specific nutrients in maintaining the immune response and host protection against infection. It also considers the influence of various factors, such as exercise and ageing, on the interaction between nutrition and immune function.
Levering: Skaffevare (forvent 14 - 30 hverdage)
