Der er 2 underkategorier
for at udvide
kategorilisten.
Levnedsmiddelteknologi
Visning: Type : Alle | Sprog : Alle | Format : Alle
-
Bemærk: Kan ikke leveres før jul.
Women and the Food Cycle: Case studies and technology profiles (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
-
Bemærk: Kan ikke leveres før jul.
Dairy Processing (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Cereal Processing: Food Cycle Technology Source Book (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Sakepedia: A Non-Traditional Guide to Japan's Traditional Beverage (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Home Winemaking: The Simple Way to Make Delicious Wine (Bog, Paperback / softback, Engelsk)Learn to make wine at home with this introduction to winemaking by the legendary Jack B. Keller, Jr., complete with 65 diverse recipes.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Black Country Breweries (Bog, Paperback / softback, Engelsk)An Insight into the history of brewing in the Black Country
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook: Ideal for the 2026 and 2027 Exams (Bog, Paperback / softback, Engelsk)Exam Board: AQA Level: GCSE 9-1 Subject: Food Preparation and Nutrition Suitable for the 2023 exams Targeted practice questions covering the GCSE grade 9-1 curriculum
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke garanteres før jul.
The Art and Business of Champagne (Bog, Paperback / softback, Engelsk)When people raise their glasses in celebratory toasts, few are aware of all the work behind the fizz. Here is a book to open their eyes with an inside look - from the vineyard to the marketplace - at the world of champagne.
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke leveres før jul.
The Science of the Oven (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Sustainable Food Production: An Earth Institute Sustainability Primer (Bog, Paperback / softback, Engelsk)This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and... Læs mere
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Sustainable Food Production: An Earth Institute Sustainability Primer (Bog, Hardback, Engelsk)This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage)
