Der er 8 underkategorier
Kulturstudier: mad og samfund
Visning: Type : Alle | Sprog : Alle | Format : Alle
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A History of Food, New and Expanded Edition (Bog, Hardback, Engelsk)The story of cuisine and the social history of eating is a fascinating one, and Maguelonne Toussaint-Samat covers all its aspects in this classic history.
Levering: 6 - 9 hverdage -
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How to Just Eat It: A Step-by-Step Guide to Escaping Diets and Finding Food Freedom (Bog, Paperback / softback, Engelsk)More than eighty guided exercises and activities to help you break the diet cycle and create a better relationship with food and your body from bestselling author and Registered Nutritionist Laura Thomas PhD.
Levering: 6 - 9 hverdage -
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Food for Dissent: Natural Foods and the Consumer Counterculture Since the 1960s (Bog, Paperback / softback, Engelsk)Traces the growth of the natural foods movement from its countercultural fringe beginning to its twenty-first-century “food revolution” ascendance, focusing on popular natural foods touchstones - vegetarian cookbooks, food co-ops, and health advocates.
Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Buffalo, Barrels, and Bourbon: The Story of How Buffalo Trace Distillery Became The World's Most Awarded Distillery (Bog, Hardback, Engelsk)Levering: 6 - 9 hverdage -
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The Grand Food Bargain: And the Mindless Drive for More (Bog, Hardback, Engelsk)Reveals the true costs of our seemingly cheap and convenient food system.
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The Vegetarian's Guide to Eating Meat: A Young Woman's Search for Ethical Food (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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English Food: A People’s History (Bog, Paperback / softback, Engelsk)‘An absolute gem’ Sunday Times ‘A mouthwatering history’ The Guardian
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Table Lands: Food in Children's Literature (Bog, Hardback, Engelsk)Provides a survey of food's function in children's texts, showing how the sociocultural contexts of food reveal children's agency. Kara Keeling and Scott... Læs mere
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The State of Food and Agriculture 2019 (Russian Edition): Moving Forward on Food Loss and Waste Reduction (Bog, Paperback / softback, Engelsk)Provides new estimates of the percentage of the world's food lost from production up to the retail... Læs mere
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The State of Food and Agriculture 2019 (Chinese Edition): Moving Forward on Food Loss and Waste Reduction (Bog, Paperback / softback, Engelsk)Provides new estimates of the percentage of the world's food lost from production up to the retail... Læs mere
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Genero y perdida de alimentos en cadenas de valor alimentarias sostenibles: Guia de orientacion (Bog, Paperback / softback, Spansk)This publication aims to help policy-makers, project designers and field practitioners to conceptualize the... Læs mere
Levering: 6 - 9 hverdage -
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Food for Dissent: Natural Foods and the Consumer Counterculture since the 1960s (Bog, Hardback, Engelsk)Traces the growth of the natural foods movement from its countercultural fringe beginning to its twenty-first-century “food revolution” ascendance, focusing on popular natural foods touchstones - vegetarian cookbooks, food co-ops, and health advocates.
Levering: 6 - 9 hverdage
