Der er 8 underkategorier
Kulturstudier: mad og samfund
Visning: Type : Alle | Sprog : Alle | Format : Alle
-
Bemærk: Kan ikke leveres før jul.
Doctor Bowl: Quick + Simple Balanced Vegetarian and Vegan Food (Bog, Hardback, Engelsk)An accessible and straight-forward way to eat for a happier, healthier you.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke leveres før jul.
Beer: A Global Journey through the Past and Present (Bog, Hardback, Engelsk)This unique book is an exciting global journey into the origins, technologies, and recipes of ancient beer as well as into beer's continued importance today in diet, ritual, and economics.
Levering: 6 - 9 hverdage -
Bemærk: Kan ikke garanteres før jul.
Food, Risk and Politics: Scare, Scandal and Crisis - Insights into the Risk Politics of Food Safety (Bog, Hardback, Engelsk)This book is about the risk politics of food safety. It offers a lively and exceptionally readable account of food safety and risk that examines media treatment of the issue and makes the case for a fully open public debate. -- .
Status: Skaffevare (forvent 3 - 8 uger) -
Bemærk: Kan ikke leveres før jul.
Women Redefining the Experience of Food Insecurity: Life Off the Edge of the Table (Bog, Paperback / softback, Engelsk)Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
San Francisco: A Food Biography (Bog, Hardback, Engelsk)This food biography focuses on how people have experienced the bounty of the City by the Bay.
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Marginalizing Access to the Sustainable Food System: An Examination of Oakland's Minority Districts (Bog, Hardback, Engelsk)This book is a comprehensive analysis of the barriers and opportunities confronting minority... Læs mere
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
The Right to Vegetarianism (Bog, Paperback / softback, Engelsk)This book argues that vegetarian and vegan people should be guaranteed the right to eat according to their beliefs. The author claims that the right to vegetarianism is backed by the human and civil rights recognized in the constitutions of several nations.
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Small Batch: Pickles, Cheese, Chocolate, Spirits, and the Return of Artisanal Foods (Bog, Hardback, Engelsk)Small Batch details the history and changing social implication of artisanal foods, from the days of early American... Læs mere
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Lunch: A History (Bog, Hardback, Engelsk)This six-continent survey of the history, customs, and representations of the midday meal explains ·who eats what for lunch; ·where and when they eat it;·and what it means in the larger... Læs mere
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
American Foodie: Taste, Art, and the Cultural Revolution (Bog, Hardback, Engelsk)Dwight Furrow examines the contemporary fascination with food and culinary arts not only as global spectacle, but also as an expression of control, authenticity, and playful creation for individuals in a homogenized, and increasingly public, world.
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Getting What We Need Ourselves: How Food Has Shaped African American Life (Bog, Hardback, Engelsk)This multi-generational story begins before the transatlantic slave trade in West Africa and ends with a discussion of... Læs mere
Levering: Print on Demand (forvent 14 - 30 hverdage) -
Bemærk: Kan ikke leveres før jul.
Food and Place: A Critical Exploration (Bog, Paperback / softback, Engelsk)This text provides a comprehensive exploration of food from the unique perspective of place. It shows that our experiences with food are deeply influenced by their... Læs mere
Levering: Print on Demand (forvent 14 - 30 hverdage)
