Der er 8 underkategorier
Kulturstudier: mad og samfund
Visning: Type : Alle | Sprog : Alle | Format : Alle
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The Social Archaeology of Food: Thinking about Eating from Prehistory to the Present (Bog, Paperback / softback, Engelsk)This book offers a global perspective on the role food has played in shaping human societies, through both individual... Læs mere
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Plant-Based Diets for Succulence and Sustainability (Bog, Paperback / softback, Engelsk)This collection takes an interdisciplinary look at how the transformation towards plant-based diets is becoming more culturally acceptable,... Læs mere
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Read My Plate: The Literature of Food (Bog, Paperback / softback, Engelsk)Considering how recipes and food writing are read differently than other narratives, this book examines the concept of taste in food as cultural and emotional... Læs mere
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Shariah and the Halal Industry (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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The Cheffe: A Culinary Novel (Bog, Paperback / softback, Engelsk)An investigation into culinary genius, freedom and identity.
Levering: 6 - 9 hverdage -
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Seeking the Right to Food: Food Activism in South Africa (Bog, Hardback, Engelsk)Exploring why South Africans rarely use activism to address food insecurity, this study of collective action and food security in South Africa,... Læs mere
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A Philosophy of Recipes: Making, Experiencing, and Valuing (Bog, Hardback, Engelsk)Levering: Print on Demand (forvent 14 - 30 hverdage) -
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Edible Histories, Cultural Politics: Towards a Canadian Food History (Bog, Paperback / softback, Engelsk)Sophisticated, culturally sensitive, and accessible, Edible Histories will appeal to students, historians, and foodies alike.
Levering: 6 - 9 hverdage -
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The Storyteller's Supper: A Feast of Food Folk Tales (Bog, Hardback, Engelsk)A feast of folk tales about food, with a foreword from Carlo Petrini, founder of the Slow Food Movement
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Blood on the Table: Essays on Food in International Crime Fiction (Bog, Paperback / softback, Engelsk)Focuses on the semiotics of food in crime fiction. Tackling the subject from a multicultural and interdisciplinary perspective, it... Læs mere
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The English Medieval Feast (Bog, Paperback / softback, Engelsk)Originally published in 1931, The English Medieval Feast examines the act of feasting and food during the medieval period. The book provides a scholarly look at the human detail involved in the variety of medieval manners and customs which make up the medieval feast.
Levering: Skaffevare (forvent 14 - 30 hverdage)
