Skønlitteratur for børn og unge: klassisk litteratur igen
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Levnedsmiddelteknologi
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Fish Drying and Smoking: Production and Quality (Bog, Hardback, Engelsk)Explains the traditional fish smoking and drying practices in terms of the basic underlying principles of biochemistry and food technology. This book... Læs mere
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Sensing the Perfect Tomato: An Internet of Sensing Approach (Bog, Paperback / softback, Engelsk)This book provides a comprehensive overview of the tomato, why it is important, and how it can benefit from numerous sensors, interconnected and placed strategically among tomato crops for greater yield, higher quality, and seamless pre-harvest sensing.
Levering: 6 - 9 hverdage -
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Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors (Bog, Hardback, Engelsk)Craft chocolate is hot, thanks to directly sourced ingredients from cacao bean farms and an amazing range of flavors. With tasting and pairing guidelines, recipes from top chocolatiers, and stories of America’s leading makers, this rich compendium is a chocolate-lover’s dream.
Levering: 6 - 9 hverdage -
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Gluten Sensitivity: About Gluten-Associated Disorders and the Purpose of a Gluten-Free Diet (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Brewing Microbiology (Bog, Hardback, Engelsk)" This will undoubtedly con tribute to our understanding of yeast fermentation and flavor generation in a revolutionary way because it will enable the simultaneous monitor ing of all genes in the organism during the fermentation.
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Insect Pheromones and their Use in Pest Management (Bog, Paperback / softback, Engelsk)There is now a considerable literature on chemical ecology, which had its beginnings in the study of insect pheromones. An important part of... Læs mere
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Dietary Fibre and Related Substances (Bog, Paperback / softback, Engelsk)Consumer safety has become a central issue of the food supply system in most countries. The problems of food safety, however, spread far beyond those directly occupied in food production.
Levering: Print on Demand (forvent 14 - 30 hverdage) -
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Insect Pheromones and their Use in Pest Management (Bog, Hardback, Engelsk)There is now a considerable literature on chemical ecology, which had its beginnings in the study of insect pheromones. An important part of... Læs mere
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Pests of Stored Foodstuffs and their Control (Bog, Hardback, Engelsk)This book is intended to serve as an introduction to the pests of stored foodstuffs of all types on a worldwide basis, and as a broad reference text. The... Læs mere
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Pests of Stored Foodstuffs and their Control (Bog, Paperback / softback, Engelsk)This book is intended to serve as an introduction to the pests of stored foodstuffs of all types on a worldwide basis, and as a broad reference text. The... Læs mere
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Introduction to Wine Laboratory Practices and Procedures (Bog, Paperback / softback, Engelsk)” Introduction to Wine Laboratory Practices and Procedures was written for the multitude of people entering the wine industry and those that wish to learn about wine chemistry and enology.
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Production and Processing of Healthy Meat, Poultry and Fish Products (Bog, Paperback / softback, Engelsk)The central theme for this volume was chosen since consumers have great interest in purchasing low fat, low salt and reduced... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage)
