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Levnedsmiddelteknologi
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Microorganisms and Fermentation of Traditional Foods (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Microbial Cell Factories (Bog, Hardback, Engelsk)This book includes chapters covering microbial cell factories for industrial developments, microbial biotechnology, sustainable environmental solutions, agriculture practices, and microbial cell factories in alternative energy fuel generation.
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Microbiological Examination Methods of Food and Water: A Laboratory Manual, 2nd Edition (Bog, Paperback / softback, Engelsk)Microbiological Examination Methods of Food and Water 2nd edition is a laboratory handbook that provides an overview... Læs mere
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Meta-Regulation in Practice: Beyond Normative Views of Morality and Rationality (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Microorganisms in Sustainable Agriculture, Food, and the Environment (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Methods of Analysis of Food Components and Additives (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Mathematical and Statistical Applications in Food Engineering (Bog, Hardback, Engelsk)Written by experts from all over the world, the book comprises the latest applications of mathematical and models in food engineering and... Læs mere
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Mathematical Modeling of Food Processing (Bog, Hardback, Engelsk)This volume discusses the physical and mathematical analysis of transport phenomena associated with food processing. The models presented describe many of the... Læs mere
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Meat Quality: Genetic and Environmental Factors (Bog, Hardback, Engelsk)Print version published in 2015 according to the publisher's Web site.
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Mechanisms of Taste Transduction (Bog, Hardback, Engelsk)This book describes information transfer from the peripheral sensory organs to the higher processing centers in the brain. It is useful for researchers to have a single reference book encompassing many aspects of taste.
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Marine Nutraceuticals: Prospects and Perspectives (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Managing Food Safety Risks in the Agri-Food Industries (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage)
