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Flavonoids, carotenoids and anthocyanins are probably the best known of these substances due to their antioxidant properties.Carotenoids: Structure and Function in the Human Body presents comprehensive coverage of carotenoids.
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Flavonoids, carotenoids and anthocyanins are probably the best known of these substances due to their antioxidant properties.Carotenoids: Structure and Function in the Human Body presents comprehensive coverage of carotenoids.
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This first volume in a two-volume work enhances readers’ understanding of antimicrobial resistance mechanisms in selected bacterial species that cause diseases in major food producing animals.
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This first volume in a two-volume work enhances readers’ understanding of antimicrobial resistance mechanisms in selected bacterial species that cause diseases in major food producing animals.
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This book provides a comprehensive examination of the role of gut microbiome/microflora in nutrition, metabolism, disease prevention and health issues, including farm animal health and food value, and human gastrointestinal health and immunity.
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This book provides a comprehensive examination of the role of gut microbiome/microflora in nutrition, metabolism, disease prevention and health issues, including farm animal health and food value, and human gastrointestinal health and immunity.
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This book focuses on food security and safety issues in Africa, a continent presently challenged with malnutrition and food insecurity.
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