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Levnedsmiddelteknologi
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Industrial Starch Debranching Enzymes (Bog, Paperback / softback, Engelsk)The book presents a systematic and detailed introduction on starch debranching enzymes concerning the classification, biochemical properties, features on sequences and structures, enzyme engineering, production, and current applications.
Levering: 6 - 9 hverdage -
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Handbook of Egg Science and Technology (Bog, Paperback / softback, Engelsk)Eggs are popular due to their great taste, versatility, economical value and high nutritional content. With a balance between science and technology, this book... Læs mere
Levering: Kan forudbestilles (Forventes d. 26-12-2025) -
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Wealth out of Food Processing Waste: Ingredient Recovery and Valorization (Bog, Paperback / softback, Engelsk)This book identifies and describes the proper protocols to recover valuable ingredients from waste, thereby creating wealth in... Læs mere
Levering: Kan forudbestilles (Forventes d. 26-12-2025) -
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Food Safety: Quality Control and Management (Bog, Paperback / softback, Engelsk)This book discusses food safety and quality control management. It discusses analytical approaches to measuring food contaminants, and risk assessment of food... Læs mere
Levering: Kan forudbestilles (Forventes d. 26-12-2025) -
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Plant Food Phytochemicals and Bioactive Compounds in Nutrition and Health (Bog, Paperback / softback, Engelsk)Plant Food Phytochemicals and Bioactive Compounds in Nutrition and health provides a comprehensive review of the current state... Læs mere
Levering: Kan forudbestilles (Forventes d. 26-12-2025) -
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Nutrition and Obsessive-Compulsive Disorder: The Interplay (Bog, Paperback / softback, Engelsk)This reference book discusses the role of nutrition in obsessive-compulsive disorders. It covers the investigational therapies in OCD, the use... Læs mere
Levering: Kan forudbestilles (Forventes d. 26-12-2025) -
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Digital Twins, Artificial Intelligence, and Internet of Things for a Sustainable Food Production in Agriculture: Transformative Technologies (Bog, Hardback, Engelsk)Digital Twins, Artificial Intelligence, and Internet of Things for a... Læs mere
Levering: Kan forudbestilles (Forventes d. 08-04-2026) -
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Ferment: The Life-Changing Power of Microbes (Bog, Paperback / softback, Engelsk)Levering: Kan forudbestilles (Forventes d. 04-06-2026) -
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Exploring a Vision: Integrating Knowledge for Food and Health (Bog, Paperback / softback, Engelsk)Features the thoughts of more than 100 leaders in agriculture, health research, education policy, and industry convened at the National... Læs mere
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Infant Formula: Evaluating the Safety of New Ingredients (Bog, Paperback / softback, Engelsk)Infant formulas are unique because they are the only source of nutrition for many infants during the first 4 to 6 months of life. This book,... Læs mere
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Applied Rheology in Food Processing (Bog, Hardback, Engelsk)This book acts as a guide to learn about the various rheological behavior of the food, including starch suspensions, dairy products, meat products, fruits and... Læs mere
Levering: Kan forudbestilles (Forventes d. 28-04-2026) -
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Insects for Human Consumption: A Safe and Sustainable Food Source (Bog, Paperback / softback, Engelsk)Considering their growing popularity as a food source, this book examines the main nutrients and bioactive compounds present in a range... Læs mere
Levering: Kan forudbestilles (Forventes d. 29-04-2026)
