Fagbøger for børn og unge: biografier og selvbiografier igen
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Levnedsmiddelteknologi
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Lebensmittelphysik: Physikalische Kenngroßen - Messung und Anwendung (Bog, Hardback, Tysk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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HACCP Training Resource Pack (Bog, Hardback, Engelsk)Suitable for food companies who wish to run their own in-house HACCP training programs, this pack includes both print and electronic material addressing various elements of running a successful training program.
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Essentials of Food Process Engineering (Bog, Hardback, Engelsk)Provides basics and fundamentals of engineering subjects to students with a non-mathematical background who are perusing graduation and post-graduation career in... Læs mere
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Wine Microbiology: Practical Applications and Procedures (Bog, Hardback, Engelsk)Like the first edition, the book addresses real world problems such as characterization and enumeration of yeast, bacteria and molds common to juice and wine environments and their impact on wine quality and stability.
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Experiments in Unit Operations and Processing of Foods (Bog, Hardback, Engelsk)In chemical engineering and related fields, a unit operation is a basic step in a process. For example in milk processing, homogenization,... Læs mere
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Fundamentals of Cheese Science (Bog, Hardback, Engelsk)Provides coverage of the scientific aspects of cheese, emphasizing fundamental principles. This book contains 23 chapters that cover the chemistry and microbiology of milk... Læs mere
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Guidelines for Sensory Analysis in Food Product Development and Quality Control (Bog, Paperback / softback, Engelsk)Sensory testing has been in existence ever since man started to use his senses to judge the quality and safety of drinking... Læs mere
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Food Industry and the Environment In the European Union: Practical Issues and Cost Implications (Bog, Hardback, Engelsk)Environmental issues are of increasing concern to the food industry, as consumers and legislators have forced manufacturers to become more aware of the environmental consequences of their operations.
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Contemporary Wine Marketing and Supply Chain Management: A Global Perspective (Bog, Hardback, Engelsk)Contemporary wine marketing practice is changing rapidly due to the intensity of industry competition, the emergence of numerous media options, and the dynamics of market segments.
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Metabonomics and Gut Microbiota in Nutrition and Disease (Bog, Paperback / softback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Handbook of Organic Food Processing and Production (Bog, Paperback / softback, Engelsk)The increasing interest in organic foods has created a need for this book, the first practical manual to cover the processing of organic food and... Læs mere
Levering: Skaffevare (forvent 14 - 30 hverdage)
