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Novel Food Fermentation Technologies provides a comprehensive overview of innovations in food fermentation technologies and their application. As a comprehensive... Læs mere
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This book presents comprehensive reviews on the principles, design and applications of nanomaterials in the food and agriculture sectors. This book is the fifth of several volumes on Nanoscience in Food and Agriculture, published in the series Sustainable Agriculture Reviews.
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In contrast to previous publications, this book consistently focuses on the biology of wine-associated microbes. An international board of expert wine researchers describes the relevant ecological, physiological and genetic aspects of wine microbiology.
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This volume is an inspiring and breakthrough piece of academic scholarship and the first of its kind featuring a comprehensive reader-friendly... Læs mere
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This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and... Læs mere
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Food and Drug Administration (FDA) approved drugs such as steroids, non-steroidal anti-inflammatory drugs (NSAIDS), statins and metformin have been shown to modulate inflammatory pathways, but their long-term intake has been associated with numerous side effects.
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Food and drug administration (FDA) approved drugs such as steroids, non-steroidal anti-inflammatory drugs (NSAIDS), statins and metformin have been shown to modulate inflammatory pathways, but their long-term intake has been associated with numerous side effects.
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This volume describes the contributions made by women scientists to the field of agricultural biotechnology, the most quickly adopted agricultural practice ever adopted.
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In der Lebensmittelhygiene spielt bisher die Einschätzung krankhafter Veränderungen in der Körpermuskulatur von Fischen im Vergleich zum mikrobiellen Verderb und der Kontamination mit pathogenen Erregern und Umweltchemikalien eine relativ untergeordnete Rolle.
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Here, the author has compiled data on about 550 oil-bearing plant species with respect to their content of unsaponifiable matters and oils. Information is provided in a clear and systematic fashion, including data on relevant chemical families and pertinent chemical structures.
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More than just coincidence connects a Tate & Lyle lawsuit and artificial sweetener to Jamaican-born Chemist Bert Fraser-Reid.