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Levnedsmiddelteknologi
Visning: Type : Alle | Sprog : Alle | Format : Alle
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Handbook of Nutritionally Essential Mineral Elements (Bog, Paperback / softback, Engelsk)"Offers comprehensive, definitive information on all of the essential mineral elements--focusing on biochemical and physiological processes.... Læs mere
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Handbook of Food Process Modeling and Statistical Quality Control (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Handbook of Drying of Vegetables and Vegetable Products (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Handbook of Food Engineering (Bog, Hardback, Engelsk)The primary mission of the third edition of Handbook of Food Engineering is to provide the information needed for efficient design and development of processes used in the manufacturing of food products, along with supplying the traditional background on these processes.
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Handbook of Halal Food Production (Bog, Hardback, Engelsk)This handbook details the fundamentals of Halal food production, serving as a valuable reference for food scientists, food manufacturers, and other food industry... Læs mere
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Handbook of Foodborne Diseases (Bog, Hardback, Engelsk)Handbook of Foodborne Diseases presents 100 of the most common foodborne diseases due to viruses, bacteria, fungi and parasites as well as foodborne toxins of microbial, seafood, plant and environmental origins.
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Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Handbook of Dietary Fiber (Bog, Paperback / softback, Engelsk)This handbook offers contemporary thoughts on dietary fiber and explores the scope of dietary fiber applications, such as marketing perspectives, health claims, and patent... Læs mere
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Functional Foods of the East (Bog, Hardback, Engelsk)Health and healing foods have a long history in the Asian cultures. This volume covers certain traditional Asian functional foods, their history, functionality, health... Læs mere
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Fundamentals and Operations in Food Process Engineering (Bog, Hardback, Engelsk)The book deals with basic engineering principles and transport processes applied to food processing, followed by specific unit operations. It... Læs mere
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Functional Foods: The Connection Between Nutrition, Health, and Food Science (Bog, Hardback, Engelsk)Levering: Skaffevare (forvent 14 - 30 hverdage) -
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Frontiers in Spray Drying (Bog, Hardback, Engelsk)This book covers the latest developments and advances in spray drying and describes how they impact the basic aspect of designing and operating spray dryers. This generic... Læs mere
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